Monday, November 28, 2011

the oysters, the wine

Never let anyone say you can't tell oyster from oyster. Oh, the difference between Sydney rock oysters, small, irregular-shaped, and I can taste them now... and Tasmania Pacific oysters. I went to look at them in the Fish Market at Sydney, but alas, that day, when it was pouring, I didn't have the sufficient taste buds to have plates of them in the market, and settled for a cold white wine from Moore's creek at the so welcoming pub when I kept losing the Explorer Bus stop somewhere on Harriss Road...I'd happily be back there today...

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